In Zola Nene’s own words, she says, ‘Food has always been a huge part of my life; important occasions were always marked with a feast of some sort…’ this book chronicles my food journey thus far – how it started and what has shaped me into the chef I am today.’ And that’s exactly what Simply Delicious is all about; it’s Zola’s culinary career told through her recipes, interspersed with snippets and perspectives of her life journey, including tributes to the people who have inspired and influenced her cooking style and explaining the reason for certain culinary choices that she has made.
If one had to describe Zola’s personality in a single idea, it would be ‘irrepressible joy’, which is the thread running through this journey as well as the state evoked by her delicious dishes. Her food philosophy is very simple – cooking is for everyone. With easy-to-follow instructions, the recipes will ensure that anyone can produce mouth-watering results.
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